Patio Daddio BBQ - Musings of barbecue, cooking, and life -- served hot, fresh and saucy

Yes folks, this is my contribution to the Peep silliness. Take some Peeps and throw in some bamboo skewers, a few Cadbury Creme Eggs, a box of graham crackers and a butane torch, and you've got yourself some Peep kabobs that quickly become smores.

This isn't so much a recipe as it is an excuse to play. I apologize for the poor pictures, but this was done on-the-fly.

Step 1: Assemble the necessary software.



Step 2: Skewer your yellow blobs of deliciousness.



Step 3: Acquire the fire and roast our little yellow friends until they are nicely caramelized and melting. They will tend to smoke and drip, so do this under a vent hood and over some foil or a sheet pan.



Ain't they purdy?

Put the gooey mass on half a graham cracker, top with a cracked Cadbury egg.



Hit it gently with the torch, top and enjoy!



That hooligan you see there is our middle daughter, Shelby (she's much more large and in charge these days -- you parents know what I mean). Her nickname is "Bling Bling", which I think speaks for itself.