Recipes
Gitcha some!
Finger Stickin' Chicken Sauce
Chicken wings are certainly all-American. It seems like everyone and their dog has at least one wing sauce, and often many. All too often your choices are limited to sweet-and-wimpy or rip-your-lips-off hot. …
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Fire-Roasted Corn Salsa
This salsa is a perfect end to summer, as it captures and showcases a ton of classic summer flavors. You have sweet roasted corn, tomatoes, roasted peppers, onion, avocado and lime along with black beans and cilantro. Who doesn't like sweet corn roasted on the grill? That's a serious meal, yes, meal, in our house this time of year. I remember going on long corn-hunting expeditions with my grandfather along the country roads of central Missouri as a kid.
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Fire-Roasted Pork Tenderloin with Corn Cakes & Apple-Rum Compote
Pork tenderloin is a great, and often under-appreciated cut. It's fairly inexpensive, easy to cook, healthy (with about the fat of boneless/skinless/just-this-side-of-worthless chicken breast), and it's a wonderful blank canvas for all manner of experimentation. It doesn't take much to elevate this cut into something special, as I did here. Pork tenderloin is very lean (thus the healthy part), so it really needs some help in the moisture and flavor department.
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