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87 recipes
Pulled Pork Pockets
Here is a brain-dead easy finger food that would be great for entertaining. Isn't there some big game coming up? Anyhow... What could be simpler than canned flaky biscuit dough rolled out to six-inch rounds, filled with pork then brushed with an egg wash and sprinkled with a little chili powder?
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Quick Italian Chicken
Tonight I was making some farfalle (Italian for "butterfly", American for "bowtie") Alfredo and I wanted some chicken to go with it. I wanted something that tasted Italian, but I needed it to be quick and easy. You don't need me to tell you that boneless skinless chicken breasts can be, and often are, boring. The good news is that they are good for you and, with a little help, can be quite nice.
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Rattlesnake Tails
A few months ago I ran across an intriguing recipe for Rattlesnake Sliders . The story behind them stuck with me and emerged in a brainstorm this past weekend. I was at the store and tried to remember as much as I could of the recipe for the filling. In the end, I wound up with something a little different, but the basic inspiration is still there. Thanks, Rebecca.
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