Category
Appetizers
9 recipes
Praline Bacon!
I've taken my Pig Candy recipe to a whole 'nother level. It's the same sweet, salty, smokey and slightly spicy base recipe, with the added flavor of caramel and crunchy pecans. As I say, this isn't so much a …
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Ranch-ifried Zucchini
In my continued partnership with Hidden Valley® I'm glad to bring you another ranch-inspired recipe. Ranch is made for vegetables, and my twist on fried zucchini would be very welcome on your game day table, or even alongside a burger as a tasty alternative to traditional fries. What's great about these is that they have a light and very crunchy crust, but there's no messy three-step breading process involved.
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Sweet-n-Sassy BBQ Almonds
Well, Christmas is long gone, but if I had to do my gift giving over again these would certainly have been in the boxes. These almonds are seriously good. I know that because the first pound I made lasted almost 24 hours. At one point last weekend my daughters approached me and asked if they could take some to the neighbors. Of course I agreed, and they left with about a third of the pound. When they got home there was approximately six little lonely almonds left.
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